Comparison of Organically and conventionally produced Lettuces(Lactuca Sativa L.) stored in different conditions for postharvest quality and nutritional parameters

ERKAN M., KURUBAŞ M. S., MALTAŞ A. Ş., DOĞAN A., KAPLAN M.

XII International Controlled and Modified Atmosphere Research Conference, 18 - 22 Haziran 2017

  • Yayın Türü: Bildiri / Özet Bildiri
  • Akdeniz Üniversitesi Adresli: Evet